ZhongHong Shu Puerh, 2018- Spring, 367g

Experience the rich taste of 2018 Spring Yunnan Zhonghong Shu Pu-erh Tea, a traditional ripe Pu-erh tea cake from Yunnan Province, China. Made from carefully selected spring-harvest tea leaves, this 367g compressed tea cake offers a smooth, full-bodied infusion with earthy, woody, and naturally sweet notes.

The traditional Shu (ripe) fermentation process creates a mellow flavor and deep reddish-brown liquor with a velvety mouthfeel and minimal bitterness. Suitable for multiple infusions, this tea reveals new layers of flavor with each steep.